22 Ways To Eat Soba Noodles Forever
22 Ways To Eat Soba Noodles Forever

Soba noodles, made with buckwheat flour, have all the benefits of other types of noodles or pasta — they’re filling, cheap and easy to make if you need them to be — but they’re just more interesting. They have a strong enough flavor that you can eat them hot and with lots of things or cold and almost on their own and they will taste amazing, but not overpowering. They can fill out other recipes, turn your steamed broccoli into a respectable meal and they go great with peanut butter.














